Want to cook with plasma (the same matter that stars and lasers are made of) and help determine the future of the 22m barrels of whisky ageing in Scotland?
Bompas & Parr is recruiting a score of roles:
Mid-weight Development Chef
Freelancers of all levels
Please email your CV, covering letter and portfolio to email@example.com. Any recommendations wholeheartedly welcomed. Careers in experiential and the realms of F&B are preferred.